Polenta Fries
150 g polenta, 275 ml milk, 275 ml vegetable stock, 1 garlic clove, 2-3 tbsp fresh herbs (finely chopped) e.g. parsely, thyme and rosemary, salt, pepper, Samouraï Sauce
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Find out more150 g polenta, 275 ml milk, 275 ml vegetable stock, 1 garlic clove, 2-3 tbsp fresh herbs (finely chopped) e.g. parsely, thyme and rosemary, salt, pepper, Samouraï Sauce
View the full recipe