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At Moutarderie de Luxembourg, for almost 100 years we have made recipes that are 100% made in Luxembourg, 100% natural and preservative-free.
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With this recipe, you will know the famous white wine and “à l’ancienne” mustard sauce like the back of your hand! Ready? Steady! Cook!
INGREDIENTS :
“À l’ancienne” mustard ● White wine ● Veal stock ● Shallot ● Crème fraîche ● Butter
View the full recipe