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At Moutarderie de Luxembourg, for almost 100 years we have made recipes that are 100% made in Luxembourg, 100% natural and preservative-free.
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A meat that melts in your mouth, delicious as a burger or with a potato stir fry.
1 boneless pork neck (about 1.5 kg) ● 500 ml of Moutarderie de Luxembourg BBQ sauce ● 1.5 l of apple juice ● 50 g of sea salt ● 100 g of paprika powder ● 100 g of cane sugar ● 2 tablespoons of garlic powder ● 1 tablespoon of onion powder ● 1 tablespoon of ground black pepper ● 1 tablespoon of cayenne pepper ● 1 tablespoon of cumin powder ● 1 teaspoon of mustard powder
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